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Analysis of the Impact of Age and Gender for the Differential Threshold Level and Discrimination Power on Gustation Modality

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Analysis of the Impact of Age and Gender for the Differential Threshold Level and Discrimination Power on Gustation Modality


Abeywickrema S. | Gunathunga C. J. | Navaratne S. B.

https://doi.org/10.31142/ijtsrd11431



Abeywickrema S. | Gunathunga C. J. | Navaratne S. B. "Analysis of the Impact of Age and Gender for the Differential Threshold Level and Discrimination Power on Gustation Modality" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-2 | Issue-3, April 2018, pp.1590-1595, URL: https://www.ijtsrd.com/papers/ijtsrd11431.pdf

Discrimination power of consumer, which is known as the differential threshold level is an important dimension in product development and marketing activities of the sector of food science. This study examined the effect of demographic factors; age and gender for differential threshold level on two gustation modalities, salt and sugar. Study was conducted according to the ISO5495:2005(E) pared comparison for standard salt and sugar samples respect to three reference samples using 180 selected respondents. Each respondent were gone through 15 comparison for each tastant, besides responds were collected through a questionnaire and analyzed by SPSS 22.0 statistical software under the significance level of 0.05. Results showed; differential threshold level has no linear correlation (P>0.050) with age and gender for both gustations, but younger ages and female gender shows higher discrimination ability than older ages and gender male. Discrimination between salt concentrations was easier than on behalf of sugar taste for both genders, but females showed a higher discrimination power than males.

Age, Differential threshold level, Discrimination Power, Gender, Gustation


IJTSRD11431
Volume-2 | Issue-3, April 2018
1590-1595
IJTSRD | www.ijtsrd.com | E-ISSN 2456-6470
Copyright © 2019 by author(s) and International Journal of Trend in Scientific Research and Development Journal. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0) (http://creativecommons.org/licenses/by/4.0)

International Journal of Trend in Scientific Research and Development - IJTSRD having online ISSN 2456-6470. IJTSRD is a leading Open Access, Peer-Reviewed International Journal which provides rapid publication of your research articles and aims to promote the theory and practice along with knowledge sharing between researchers, developers, engineers, students, and practitioners working in and around the world in many areas like Sciences, Technology, Innovation, Engineering, Agriculture, Management and many more and it is recommended by all Universities, review articles and short communications in all subjects. IJTSRD running an International Journal who are proving quality publication of peer reviewed and refereed international journals from diverse fields that emphasizes new research, development and their applications. IJTSRD provides an online access to exchange your research work, technical notes & surveying results among professionals throughout the world in e-journals. IJTSRD is a fastest growing and dynamic professional organization. The aim of this organization is to provide access not only to world class research resources, but through its professionals aim to bring in a significant transformation in the real of open access journals and online publishing.

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