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Traditional Processes of Food (Fresh and Dried Fruits) Production and Storage in Afghanistan and Their Impact on Humans’ Health

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Traditional Processes of Food (Fresh and Dried Fruits) Production and Storage in Afghanistan and Their Impact on Humans’ Health


Obaidullah Alimyar



Obaidullah Alimyar "Traditional Processes of Food (Fresh and Dried Fruits) Production and Storage in Afghanistan and Their Impact on Humans’ Health" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-4 | Issue-4, June 2020, pp.1453-1457, URL: https://www.ijtsrd.com/papers/ijtsrd31581.pdf

Humans and animals have always had hard time for surviving. Their lives have been threatened on adverse ways, including the consumption of unhealthy food and in situations where food safety is not guaranteed. An example of such threaten on human life in third world countries like Afghanistan is due to the lack of awareness about healthy food, their productions, preservations, and consumptions. There are types of food which can easily get infected by fungi and those fungi are called Aflatoxin, and they are harmful to both humans and animals. Such types of harms nowadays threat the lives of Afghan citizens as they are producing types of food (fresh and dry fruits) that can be easily infected by Aflatoxin. This paper investigates Aflatoxin fungi and the substances that easily get infected with it and how they produce toxins in humans and animals food. The findings from the present study helps us know the harm as well as ways of preventing fungi in most Afghan fruits and can avoid eating food that are contaminated with Afalatoxin.

Aflatoxin, Humans and animals, Fungi, Fresh and Dried Fruits, Food Safety, Cancer


IJTSRD31581
Volume-4 | Issue-4, June 2020
1453-1457
IJTSRD | www.ijtsrd.com | E-ISSN 2456-6470
Copyright © 2019 by author(s) and International Journal of Trend in Scientific Research and Development Journal. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0) (http://creativecommons.org/licenses/by/4.0)

International Journal of Trend in Scientific Research and Development - IJTSRD having online ISSN 2456-6470. IJTSRD is a leading Open Access, Peer-Reviewed International Journal which provides rapid publication of your research articles and aims to promote the theory and practice along with knowledge sharing between researchers, developers, engineers, students, and practitioners working in and around the world in many areas like Sciences, Technology, Innovation, Engineering, Agriculture, Management and many more and it is recommended by all Universities, review articles and short communications in all subjects. IJTSRD running an International Journal who are proving quality publication of peer reviewed and refereed international journals from diverse fields that emphasizes new research, development and their applications. IJTSRD provides an online access to exchange your research work, technical notes & surveying results among professionals throughout the world in e-journals. IJTSRD is a fastest growing and dynamic professional organization. The aim of this organization is to provide access not only to world class research resources, but through its professionals aim to bring in a significant transformation in the real of open access journals and online publishing.

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