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International Journal of Trend in Scientific Research and Development (IJTSRD) @ www.ijtsrd.com eISSN: 2456-6470
Diagram
In-depth Discussion 1. Nutrient Density and Bioavailability
Chronic diseases, such as diabetes, heart disease, Organic foods are often thought to offer superior nutritional
hypertension, and obesity, have become some of the leading quality compared to conventionally grown produce. Organic
causes of morbidity and mortality worldwide. The growing farming practices tend to enhance soil health, avoid
prevalence of these conditions is closely linked to modern synthetic pesticides, and use more sustainable techniques,
lifestyle factors, especially dietary habits. As a result, there which can result in crops that contain higher levels of
has been increasing interest in organic diets, which are beneficial nutrients such as antioxidants, vitamins, and
believed to provide health benefits that can aid in the minerals. These nutrients are essential for supporting the
prevention and management of chronic diseases. This body’s functions, including immune system health and
discussion explores the role of organic diets in managing cellular repair, which can play an important role in managing
chronic diseases, examining the potential advantages, chronic diseases.
challenges, and scientific evidence surrounding organic food
consumption. For instance, organic fruits and vegetables are often richer in
vitamins C and E, as well as polyphenols and flavonoids,
which are known for their antioxidant and anti-
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